Biona organic pumpkin seed rye bread is made from wholegrains by a family-owned bakery in Muensterland, Germany. The bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. Pumpkin seeds are known for their health promoting properties. It is wheat free and no added yeast. It is suitable for vegan and vegetarians.
Ingredients: WHOLEGRAIN RYE MEAL*, Water, Natural Sourdough* (WHOLEGRAIN RYE MEAL*, Water), Pumpkin Seeds* (5%), Sea Salt, * = Certified Organic