Doves Farm White Spelt Flour – Organic [1Kg]

Doves farm organic speciality white spelt flour is ideal for speciality pastry, cake and bread making. White spelt flour can be used in place of conventional white wheat flour. Spelt breads may rise more quickly and double in size faster than the timing given in standard bread recipes. It is casein free and nut free. Spelt flour is ideal for speciality pastry, cake and bread making. Casein free. Nut free. Replacement of conventional white wheat flour