Create a quick Korma with this ready-to-use paste. It contains all of the curry flavours except chilli, so that you and your guests can enjoy a spicy curry, without it being “hot” like most curries. It’s really effective – you get the full flavour of coriander, cinnamon, ginger, garlic, clove and paprika, so it’s still an authentic taste.
- No added sugar or artificial flavourings
- This korma paste contains all of the curry flavours, without the chilli
- Use to marinate ingredients prior to cooking
- Ready-to-use, just add to the pan
Water, Tomato Paste*, Sunflower Oil*, White Wine Vinegar*, Ground Coriander*, Turmeric*, Garam Masala*, (Coriander*, Cinnamon*, Ginger*, Clove*), Sea Salt, Cumin*, Garlic Puree*, Ginger Puree*, Fennel*, Paprika*, Star Anise*.
*Denotes organically produced
Not suitable for those with allergies to nuts and dairy.
For allergens, see ingredients highlighted in bold in the ingredients list.